Event Planning Minor
Fall 2020
| Program: | Minor |
| Subject: | Event Planning |
Required Courses for Minor - 18 Hours
HOSP 1315 - Basic Foods
HOSP 2324 - Commercial Production I
HOSP 3372 - Menu and Service management
HOSP 3376 - Conventions, Meeting Management
HOSP 3377 - Event Management
HOSP 4314 - Hospitality Marketing
Hours
18
