The Department of Nutrition, Hospitality & Human Services (NHHS) is characterized by professional disciplines bound by the common theme of rendering service to individuals, families, and communities, addressing fundamental human needs. The three primary disciplines of the department include nutrition, hospitality administration, and family science.  

The NNHS faculty equip students with the knowledge and marketable skills to raise the quality of life of those they will help throughout their career. Our dedicated staff are available to assist students with navigating questions about the department and university.  

Values of the department are: 

• Quality teaching 
• Innovative curriculum 
• Integration of technology 
• Experiential learning 
• Evidence-based research 

Graduates emerge from their academic career and are prepared to transition into meaningful employment with a clear appreciation for lifelong learning, ethical standards, public engagement, and understanding the value of their respective field. 

Department and University Scholarships are Available

General Information:
Phone: (409) 880-8661
Fax: (409) 880-8662
P.O. Box 10034
Beaumont, Texas 77710
education@lamar.edu
Education Building, Room 205

Dean
Alberto Ruiz, Ed.D.
(409) 880-8661
aruiz30@lamar.edu

Director of School and Community Partnerships
Jody Slaughter, M.Ed.
(409) 880-2107
jslaughter@lamar.edu 

Business Manager
Velbeth Hernandez
(409) 880-8326
vlhernandez@lamar.edu

Executive Assistant to the Dean
Michelle Benard
(409) 880-8661
cbenard@lamar.edu